Stowe British Invasion
Join Mad River Distillers at the Special Events Field in Stowe, VT on September 15th-17th, 2023 for the 32nd annual British Invasion. This event is the largest all British motorcar […]
Join Mad River Distillers at the Special Events Field in Stowe, VT on September 15th-17th, 2023 for the 32nd annual British Invasion. This event is the largest all British motorcar […]
Join Mad River Distillers on September 8th- 10th at the Southern Vermont Art and Craft Festival. You will enjoy creations from over 125 artists and artisans, live music, food and beverage offerings, as well as live demonstrations by master craftspeople.
Herbs can offer great flavor and aromatic qualities to your cocktails. Learn why herbs make an excellent cocktail ingredient.
With National Whiskey Sour Day this month, we wanted to share some recipe riffs with Mad River Distillers spirits that you can try at home.
There are a variety of orange liqueurs you can purchase but if you’re interested in making your own, here is a recipe using our Rum 44.
Here we share four of our favorite cider cocktail recipes using Revolution Rye and Maple Cask Rum to make from home this season.
Combining Revolution Rye with Vermont-made Linchpin (or Aperol), ciders and bitters, this is sure to be a new favorite summertime refresher.
Here we share a handful of Mad River Distillers cocktail recipes inspired by our travels and far away places.
This cocktail was inspired by Gragen Cook’s trip to Vietnam, and his discovery of Tamarind while there. Here, Gragen incorporates the flavors of Tamarind into a cocktail recipe featuring our Revolution Rye.
Mad River Distillers craft spirits received gold and silver medals at this year's WSWA Wine & Spirits Tasting Competition.
From something green to a whiskey sour made using a stout simple syrup, we have a few great cocktail ideas to try for St. Patrick's Day.
Our spin on a whiskey sour made using a stout simple syrup with our Revolution Rye. It’s the perfect cocktail to try if you love the flavor of a stout, but want to drink something a little less filling.
A Mad River Distillers spin on a New Orleans original cocktail made using our one-of-a-kind Revolution Rye whiskey.
At Mad River Distillers, we love Manhattan cocktails! We're sharing our favorite Manhattan (and Manhattan inspired) recipes.
We’re sharing three of our Negroni riff cocktail recipes, which swap the base spirit (gin) with our PX Rum and Revolution Rye Whiskey.
A cousin to the popular Manhattan cocktail, this delicious Brooklyn cocktail combines our Revolution Rye with Dolin Dry Vermouth, Bigallet China China and Luxardo Maraschino.
This Ryerish Coffee is a delicious spin on the traditional Irish drink created in 1943 using our Revolution Rye.
Nathielly DeOliveria of Committee—a restaurant located in Boston—created this incredible craft cocktail featuring our Revolution Rye. A riff on a Paper Plane, this drinks pays homage to Amelia Earhart, as you'll journey through several complex favors.
Did you know that George Washington was a commercial distiller and once had one of the largest whiskey distilleries in the country? The spirit he made most was a whiskey made from rye, corn and malted barley. Learn more about this, and the Mad River Distillers spirit that this history inspired.
A heavy pour of simple syrup balanced with Rye whiskey, along with Absinthe and Peychauds to lighten up the sweet, spicy flavors.
Saturdays from 9am-1pm
Mad River Green
Waitsfield, VT 05673
(802) 496-6973
137 St. Paul St.
Burlington, VT 05401
802-489-5501
The Burlington Tasting Room is open for retail sales as well as sit down tastings and cocktail service. Walk-ins okay! Our hours:
Sunday - Wednesday from 12pm-6pm
Thursday - Saturday from 12pm-8pm
89 Mad River Green
Waitsfield, VT 05673
802-496-3165
https://www.madrivertaste.com/
The Mad River Taste Place is open Monday - Saturday 10 am - 6 pm. They carry our full line of products.
Distillery tours are by appointment only, and are available at 1 pm on Tuesday-Friday, and 3 pm on Saturdays. Please note we can seldom accommodate same-day tour requests. The visit is $15 per person and lasts approximately 45 minutes, including samples of our award-winning spirits. Please click here for reservations.