Classic Mad River Cocktails To Try On National Cocktail Day
From Old Fashioned riffs to Manhattans and a Rum Punch, these are the classic cocktails you’ll find at the Burlington Tasting Room.
From Old Fashioned riffs to Manhattans and a Rum Punch, these are the classic cocktails you’ll find at the Burlington Tasting Room.
What happens when you replace Bourbon with Maple Cask Rum in an Old Fashioned recipe? Deliciousness. Try it for yourself.
From something green to a whiskey sour made using a stout simple syrup, we have a few great cocktail ideas to try for St. Patrick's Day.
This refreshing mint mojito is perfect for the winter season, combining our Rum 44 with mint simple syrup, mint maple syrup and mint bitters.
Our spin on a whiskey sour made using a stout simple syrup with our Revolution Rye. It’s the perfect cocktail to try if you love the flavor of a stout, but want to drink something a little less filling.
Our tasty El Presidente cocktail recipe combines Rum 44 with Dry Vermouth, Dry Curacao and a little El Guapo Cajun Grenadine.
This Spring Rhuby cocktail combines Mad River Distillers Vanilla Rum with jam, lime juice, simple syrup and raspberry probiotic seltzer
Mad River Distillers is sharing a few cocktails considered to be Mardi Gras favorites for your Mardi Gras celebrations.
A Mad River Distillers spin on a New Orleans' favorite, our hurricane combines First Run Rum with juice, fassionola and passionfruit syrups.
A Mad River Distillers spin on a New Orleans original cocktail made using our one-of-a-kind Revolution Rye whiskey.
This unique cocktail is made with our Corn Whiskey (or Bourbon), a turmeric honey syrup and Vena's Garam Masala bitters.
The perfect cocktail for chocolate lovers combining the cocoa notes of Revolution Rye with chocolate liqueur, chocolate bitters and cream.
If you haven’t heard of fat-washing cocktails, now is the time to read up on the trend. We also offer a recipe you can make from home.
This cocktail not only has incredible flavor from our Vanilla Rum and a tropical passionfruit syrup, it has an incredible texture thanks to a coconut fat-wash.
Using a homemade lime oleo-saccharum and our Rum 44, this Caipirinha recipe packs much more flavor than your typical Caipirinha recipe.
Mad River Distillers limited release Rye Whiskey finished in Silver Oak Cellars barrels is featured in Food & Wine's 56 American Whiskeys under $100 You Need to Try!
There are six steps that go into making our whiskey, which includes mashing, fermenting, distilling, barrel aging, proofing and bottling.
A Hot Buttered Rum recipe with a Mad River Distillers spin, sure to be a favorite during the cold winter months.
Pineapple is a symbol of hospitality, so serve your guests this delicious cocktail made with pineapple juice and our First Run Rum.
Rumtopf is a traditional German way of preserving fruit with rums. We share how you can make this using our First Run Rum and Maple Cask Rum.
Saturdays from 9am-1pm
Mad River Green
Waitsfield, VT 05673
(802) 496-6973
137 St. Paul St.
Burlington, VT 05401
802-489-5501
The Burlington Tasting Room is open for retail sales as well as sit down tastings and cocktail service. Walk-ins okay! Our hours:
Sunday - Wednesday from 12pm-6pm
Thursday - Saturday from 12pm-8pm
89 Mad River Green
Waitsfield, VT 05673
802-496-3165
https://www.madrivertaste.com/
The Mad River Taste Place is open Monday - Saturday 10 am - 6 pm. They carry our full line of products.
Distillery tours are by appointment only, and are available at 1 pm on Tuesday-Friday, and 3 pm on Saturdays. Please note we can seldom accommodate same-day tour requests. The visit is $15 per person and lasts approximately 45 minutes, including samples of our award-winning spirits. Please click here for reservations.