Boozy Hot Chocolate
This boozy adult winter beverage is super easy to make, and also super tasty. Just don’t forget the whipped cream!
Tasting at Nejaime's Wine Cellars
Join Mad River Distillers on 12/11 at Nejaime’s Wine Cellars. There will be complimentary tastings and bottles available for purchase.
Perfect Cocktail Pairings for Your Thanksgiving Dinner
From pre-dinner drinks to full-flavor cocktails and post-dinner sippers, we’ve picked our top cocktail pairings for your Thanksgiving holiday.
Rye Gold Rush
This combination of honey simple syrup with our Revolution Rye tends to cause a raised eyebrow, followed by a "mmm, that's good."
Cocktail Dos & Don’ts: Top Tips from the Mad River Team
There are do’s and don’ts when it comes to making a good cocktail. Here, we tap into the Mad River team’s cocktail-making expertise to offer you our top tips for creating excellent cocktails from home.
Must-Have Items For Your Home Bar
Barware comes in both “need to have” and “nice to have” categories. Here, we share our “must have” items to set your home bar up for success.
The Difference Between Mad River’s Rums
Learn the difference between our five Mad River rums, what makes each of them unique, and some suggested cocktails you can mix at home.
#drinkitforward with Autumn Sour
In support of #drinkitforward and Outright Vermont, we're donating $1 for each Autumn Sour purchased in September.
Literary Drinking at the Rochester Cocktail Revival
Find us at the Literary Drinking event at Nox in Rochester on September 2nd as part of the Rochester Cocktail Revival (RCR).
Bartender Spotlight Series: Emily Morton of The 126
Have you discovered The 126? Located at 126 College Street in Burlington, Vermont is The 126. Step inside and you will discover a bustling cocktail lounge filled with soft jazz […]
Featured in Forbes
We're featured in Forbes for this refreshing and easy summer cocktail, the Tap & Press, which includes our award-winning Maple Cask Rum.
Put The Lime In The Coconut
We know... you read the name and now an epic song is stuck in your head. Well, consider this cocktail, with either our Rum 44 or Vanilla Rum, the cure.
PX Pineapple Daiquiri
Our demerara-based PX Rum pairs amazing with demerara syrup, pineapple juice and lime juice in this beautiful cocktail.
Frozen Vermont & Stormy
A riff on a traditional Dark and Stormy recipe, our Frozen Vermont & Stormy features our First Run Rum and local Venetian Ginger Ale.
Boozy Dalgona Coffee
This Boozy Dolgana Coffee is just the delicious pick-me-up you need, featuring our popular Vanilla Rum.
Vermont Penicillin
Our version of a Penicillin cocktail, featuring our Burnt Rock Bourbon instead of Scotch, as well as Alice & The Magician's Bonfire Smoke mist.
Maple Cask Rum Hot Toddy
This simple cold weather warmer pairs the flavors of honey and lemon with our Maple Cask Rum or Bourbon.
Featured Bartender- Rory Caviness
Rory is the bar manager at La Voile in Boston, MA, and has worked with the whole Mad River Distillers line of spirits since we debuted in Massachusetts. The Sunset […]
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