Christmas Eve Boozy Hot Chocolate!

We’re opening early on Christmas Eve for last minute shoppers with our famous hot chocolate bar! Enjoy free hot chocolate, spike it if you like; or sit and enjoy a […]

By in Cocktails, RUM 44 Comments Off on MRD Coquito

MRD Coquito

Our vegan version of the Coquito, made with infused Rum 44. This recipe will make 20-22 servings, perfect for a holiday gathering.

Good Trade Makers Market at Hula Lakeside

Find us at Hula Lakeside on Saturday, December 2nd and Sunday, December 3rd from noon to 6:00 PM (EDT) for the Good Trade Makers Market.  This event brings together over […]

By in Blog Comments Off on Drinks For Your Halloween Celebration

Drinks For Your Halloween Celebration

If you’re on the hunt for some delicious but thematic drink ideas for Halloween, here are a few recipes to work into your party planning.

By in Blog Comments Off on Mad Apple Cocktail Recipes

Mad Apple Cocktail Recipes

Our European-style dry apple brandy is a great sipper, but we also feature it in a variety of cocktail recipes here, like the Jack Rose.

By in Blog Comments Off on Maple Syrup Cocktail Recipes

Maple Syrup Cocktail Recipes

We share Mad River Distillers cocktail recipes made with maple syrup, including our most popular cocktail at the Burlington Tasting Room.

By in Blog Comments Off on 8 Cocktail Recipes Made With Herbs

8 Cocktail Recipes Made With Herbs

At our Burlington Tasting Room, we often use fresh herbs in our cocktails. Here are some of our top recipes incorporating them.

By in Blog Comments Off on Whiskey Sour Cocktail Recipes

Whiskey Sour Cocktail Recipes

With National Whiskey Sour Day this month, we wanted to share some recipe riffs with Mad River Distillers spirits that you can try at home.

By in Cocktails, RUM 44 Comments Off on Mad Vesper

Mad Vesper

This is our riff on the James Bond Vesper martini using only our Rum 44—straight and as a botanical infusion.