Description
Our local spin on a Dark N Stormy with First Run Rum and your choice of a Vermont-made Ginger Beer or Ginger Ale.
Ingredients
- 2 oz First Run Rum
- 1/2 oz Lime Juice
- Fever Tree Ginger Beer or Venetian Ginger Ale
- 4 dashes Angostura Bitters
Instructions
- Combine all ingredients in a Highball glass.
- Top off with ginger beer.
- Add the Angostura Bitters on top.
- Garnish with a lime wheel.