Description
Our demerara-based PX Rum pairs amazing with demerara syrup, pineapple juice and lime juice.
Ingredients
- 2 oz PX Rum
- 3/4 oz Pineapple Juice
- 1/2 oz Lime Juice
- 1/2 Demerara Syrup
Instructions
- In a shaker, add all ingredients with ice.
- Shake for about 8-10 seconds.
- Strain contents into a coupe glass.
- Add a fresh flower for garnish.