Description
What happens when you replace Bourbon with Maple Cask Rum in an Old Fashioned recipe? Deliciousness. Try it for yourself.
Ingredients
Scale
- 2 oz. of Maple Cask Rum
- ½ oz. of simple syrup
- 2-3 dashes of Blackstrap Bittercube Bitters
- Orange twist for garnish
Instructions
- Combine all ingredients in a mixing glass with ice and stir.
- Strain into a rocks glass over a large ice cube.
- Add an orange twist as garnish.
