Description
This simple Mad Apple Mule combines Ginger Ale with our Mad Apple Brandy, plus a dash of Angostura bitters.
Ingredients
- 2 oz. Mad Apple
- Venetian Ginger Ale
- 1 dash Angostura Bitters
Instructions
- Combine all ingredients.
- Serve over ice in a highball glass.
- Garnish with lemon.