Description
A riff on a white rum daiquiri utilizing our First Run Rum and Linchpin Aperitivo, as well as Wood’s Rum Barrel Aged Maple Syrup.
Ingredients
- 1.5 oz. of First Run Rum
- 1 oz. of Linchpin Aperitivo (or Aperol)
- 3/4 oz. of fresh lime juice
- 1/4 oz. of rum barrel aged maple syrup
Instructions
- Combine all ingredients in a shaker with ice.
- Shake, then double strain into a coupe glass.