Description
This cocktail will remind you of grandma's home baked banana bread.
Ingredients
Scale
- 1 oz Vanilla Rum
- 1 oz Blanc Vermouth
- 1/2 oz Combier Banane Liqueur
- 1/2 oz Amaro Montenegro
- 2 Dashes Cinnamon Bitters
- 1 Whole Egg
- 3 dashes Angostura Bitters
Instructions
- In a shaker, add all ingredients without ice.
- Shake hard for about 30 seconds.
- Add ice and shake hard for 10 more seconds.
- Strain contents into a highball glass.
- Garnish with 3 drops of Angostura Bitters.